It’s no surprise that Parkhurst’s 4th Avenue is full of modern spots for shaking hands, cutting deals and perhaps even an afternoon glass of prosecco. But leisurely lunch meetings are no longer reserved for investment bankers and high-power business associates. The Blockman, a brand-new chef-driven restaurant helmed by Vassilios ‘Basil’ Holiasmenos, strips away the rigid formalities of … Continue reading Reviewed: The Blockman on Parkhurst’s 4th Avenue
Businessman and hospitality entrepreneur Nicky Van Der Walt has put luxury Asian cuisine on the map with the opening of Tang, and it’s already one of the city’s hottest hangouts; a magnet for famous faces and serious sushi lovers. Occupying one of the iconic Nelson Mandela Square’s handsomest patches, this sexy new arrival spills out … Continue reading Reviewed: The brand-new Tang on Nelson Mandela Square
One of the surefire ways to know you’ve made it here in Joburg? If you’ve successfully managed to withstand our rather harsh winters, of course. We’re happy to report that the dining scene remains one of the most dynamic parts of city life, with restaurants where you can shake off the frosty temperatures opening, pivoting … Continue reading 3 brand-new standout dining destinations in Joburg
When you think of the best things to do in Joburg, eating like royalty is one of the first activities that come to mind. But there’s no denying that Joburg’s dining scene has changed dramatically over the past few months. Restaurants innovated, they pivoted and some even opened – there’s never been a time that … Continue reading The 5 best new restaurants in Joburg right now
Caffeine & Cashmere 