A dining extravaganza not to be missed at The Test Kitchen Carbon

Rosebank is getting more than its fair share of foodie openings. Equally edgy and electric, warm and welcoming – use any excuse you can to visit The Test Kitchen Carbon. This restaurant in the new Oxford Parks development is crackling with energy right now. Everything is technically precise, but it’s chef Luke Dale-Roberts’ culinary storytelling … Continue reading A dining extravaganza not to be missed at The Test Kitchen Carbon

Our top 3 wine farm lunches to book this summer

Bougainvillea climbs the walls, lemon trees heave with citrus fruits and linen tablecloths flutter in the breeze. Restaurants on wine farms speak of summer holidays and a slower pace of life that allows time to settle in for long, lazy al fresco lunches where sauvignon blanc flows freely – and all that follows is a siesta under the shade of … Continue reading Our top 3 wine farm lunches to book this summer

The best restaurant in Africa – is it worth the hype?

The beach shacks of Paternoster – a remote fishing village two hours from Cape Town – call to mind creamy mussel pots, grilled crayfish with garlicky butter, strings of seashells, unpretentiously mismatched wooden furniture and the feeling of sunshine on the skin. Among the many winners at The World’s 50 Best Restaurant Awards 2021, the … Continue reading The best restaurant in Africa – is it worth the hype?

Winter in the Winelands: A foodie travel guide to South Africa’s best-kept secret

The air is crisp and clean; the pungent, peppery smell of the fynbos shrubs is strong; the sharp sun gives the whitewashed walls of the Cape Dutch buildings an almost golden hue; and the winemakers, fresh off a busy harvest, are eager to give you insider access to their newest releases. The Cape Winelands in … Continue reading Winter in the Winelands: A foodie travel guide to South Africa’s best-kept secret